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The economic impacts of foodborne illness are a hidden crisis that silently drains businesses and healthcare systems. What appears to be a simple case of food poisoning often escalates into a complex web of financial repercussions. This post will delve into the staggering costs associated with foodborne illnesses, exploring how they affect individuals, businesses, and […]
What are the economic impacts of foodborne illness ? Read More »
Being aware of some safety tips for school picnic is crucial. School picnics are a time for fun and relaxation, but ensuring your child’s food safety is a must. Foodborne illnesses are a common risk, especially for children. According to the CDC, about 1 in 6 Americans suffer from foodborne illnesses each year, with children
Proper dry food storage is crucial for maintaining their quality and safety Unfortunately, many people make critical errors in dry food storage that can lead to contamination, spoilage, and even health risks. These mistakes not only waste food but also cost you time and money. In this post, we’ll explore the seven most common dry
Top 7 Dry Food Storage Mistakes You Need to Avoid Read More »
Are you confused by the difference between sell by date and expiry date ? You’re not alone! Many of us get tripped up by these food labels, wondering if they’re a safety warning or just a suggestion. But fear not, fellow foodies! This post will crack the code on “sell-by vs. expiry date” so you
The Importance of Kitchen Exhaust Hood Cleaning for Food Safety Read More »
Are you confused by the difference between sell by date and expiry date ? You’re not alone! Many of us get tripped up by these food labels, wondering if they’re a safety warning or just a suggestion. But fear not, fellow foodies! This post will crack the code on “sell-by vs. expiry date” so you
Clarifying the difference between sell by date and expiry date Read More »
What does sell by date mean ? It’s a question many of us ponder as we stand in grocery store aisles, inspecting labels and trying to decide whether an item is still good to buy. The sell by date, often found stamped on food packaging, serves as a guide for retailers and consumers alike. But,
What Does Sell By Date Mean ? The Key to Freshness and Safety Read More »
Eating undercooked fried chicken can have severe health consequences due to the harmful bacteria that thrive in raw or improperly cooked poultry. Consuming chicken that hasn’t reached the recommended temperature can lead to foodborne illnesses, causing symptoms like diarrhea, vomiting, and stomach cramps. These illnesses can be particularly dangerous for vulnerable populations such as children,
Undercooked Fried Chicken : A Recipe for Disaster Read More »
World Food Safety Day 2024, celebrated on June 7th, highlighted the theme “Food Safety: Prepare for the Unexpected.” This annual event underscores the vital importance of food safety in protecting public health and ensuring the smooth operation of the food industry. For food handlers and the public, understanding and implementing food safety practices is crucial.
Simplify Restocking: how do you use the fifo method to restock food Read More »
How can chemical contamination be prevented ? This crucial question is at the heart of food safety. The field is dedicated to ensuring the foods we consume are free from harmful substances. Chemical contamination in food can pose significant health risks, including acute poisoning, chronic illnesses, and allergic reactions. According to the World Health Organization
How Can Chemical Contamination Be Prevented ? Top 5 Tips Read More »
Understanding the types of contamination in food is crucial because food contamination is a serious and life-threatening issue affecting millions worldwide each year. Consuming contaminated food can lead to severe health problems, including foodborne illnesses, infections, and even death. This annual event underscores the vital importance of food safety in protecting public health and ensuring
Beyond the Plate: Investigating Types of Contamination in Food Read More »
