Can Food poisoning from frozen pizza is a serious concern, although pizza remains one of the most popular and loved foods globally. Frozen pizza has become a household staple due to its convenience and affordability and its worldwide market continues to grow. However, this widespread popularity can mask potential risks, as improper handling, storage, and […]
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In this guide, we will explore how can food handlers control the potential for cross contamination by following a set of practical, easy-to-implement steps that ensure safer food handling. This post can be considered as the second episode after our previous one where we explained what cross contamination in food preparation is This dangerous hazard
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Cross contamination in food preparation is a major cause of foodborne illnesses that threaten everyone all over the world. But what exactly is cross contamination? In this post, you can expect to learn the definition of cross contamination in food preparation, how it happens, and simple ways to avoid it. Understanding cross contamination is key
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Food poisoning urgent care is essential for individuals experiencing severe symptoms or complications associated with foodborne illnesses. Food poisoning is a common health issue that affects millions of people worldwide each year. According to the Centers for Disease Control and Prevention (CDC), approximately 48 million people in the United States experience food poisoning annually it
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This post will cover the easiest and most applicable controls to tell you how to avoid Listeria infection. Listeria outbreaks have become increasingly prevalent in recent years. One recent example is the Listeria outbreak in Michigan which caused 9 deaths and tens of hospitalized cases. Consider our post today as a step towards getting the
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The listeria outbreak in Michigan is still sending its bad news. In the heart of the American Midwest, a seemingly harmless deli meat purchase turned into a terrifying ordeal for countless individuals. The CDC last update dated August 28, 2024, refers to increased case counts. Until this date, a total number of (57) hospitalized cases
One of the most effective strategies for preventing foodborne illnesses is to adopt a food storage hierarchy. Don’t worry, you are not the only one who hear this expression for the first time. And you will not be the same after reading this post. Simply when we somebody asks what is the best way to
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Simply, you need to know two facts about physical hazards in food. First, they pose serious and deadly risks to our health and they are more common than you might think Every year, thousands of people suffer injuries from foreign objects in their meals, leading to emergency room visits, dental damage, and even more severe
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Kitchen Safety and Sanitation is more important than you think. Have you ever experienced the dread of food poisoning? That uncomfortable feeling of nausea, vomiting, and diarrhea can ruin your day, or even worse, lead to serious health complications. The good news is that many foodborne illnesses can be prevented by simply taking care of
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Knowing the best way to reheat fried food properly is important for bringing back that delicious, crispy texture and ensuring your food is safe to eat. When you reheat fried food the right way, you can avoid the growth of harmful bacteria that can cause foodborne illnesses. This post will walk you through: – The
